Najim S, Al-Noor J. Fermentation of Soybean Meal to Improve Diet Formulation for Common Carp Cyprinus carpio L. . IJAQ [Internet]. 2026 Jan. 27 [cited 2026 Jan. 28];23(1):99-115. Available from: https://ijaqua.uobasrah.edu.iq/index.php/jaqua/article/view/779