RHEMA, Z. A.; AL-NOOR, J. M.; NAJIM, S. M. Dietary Supplementation of Baker’s Yeast (Saccharomyces cerevisiae) Modulates Hemato-Biochemical Responses and Plasma Lipid Profile in Juvenile Common Carp (Cyprinus carpio L.) . Iraqi Journal of Aquaculture, [S. l.], v. 23, n. 2, p. 575–585, 2026. Disponível em: https://ijaqua.uobasrah.edu.iq/index.php/jaqua/article/view/855. Acesso em: 7 oct. 2026.