ODA, Y. W. Study Proportions and Chemical Composition of red and white muscles of Tilapia Zillii and Acanthopagrus latus. Iraqi Journal of Aquaculture, [S. l.], v. 12, n. 1, p. 17–34, 2021. DOI: 10.58629/ijaq.v12i1.126. Disponível em: http://ijaqua.uobasrah.edu.iq/index.php/jaqua/article/view/126. Acesso em: 29 jun. 2025.